High sturdy sides and rolled lips to produce beautifully straight edges. From breakfast bread loaves to cheesecakes and quiches, we have the variety you need to tackle any baking job with confidence. Simply grease the pan before baking or line with parchment for an easy, clean release. Hard-anodizing aluminum places a barrier between the aluminum and the surface, creating a non-scratch, non-porous, non-stick durable surface with a long life.
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